Making good berries
The deal is, I got 3 boxes of Florida strawberries for the price of one. I know better than to get Florida or California strawberries. They are picked green, they are supposed to ripen on the trip to TN, but they never ripen. The 3 boxes of FL berries were hard, styrofoam like, and a bit tasteless. I gutted through one box eating them straight up. I was determined to not let the berries go to waste. I started in on box 2 in the same manner, wincing at every terrible bite. Then, it struck me, I needed to do something to help these poor berries along, but what?
I had some local organic honey almost solidified in a container, and I had some lemon wedges waiting for something to do. I thought ginger because ginger goes so well with honey and ginger goes so well well with lemon. So, I took a knife to scrape out some honey, and I mixed it with lemon juice and ginger then I stirred in the poor berries.
Those berries are not poor anymore! Oh, so delicious! So good! I might even go buy some more of these styrofoamy berries and make more honey, lemon and ginger berries. So so so good!
BTW, I normally would not have gotten these straweberries, but I saw this video about farmers in FL wasting strawberries because it is cheaper to plow the berries under than try to sell them. Crazy I tell ya. Check it out. http://abcnews.go.com/WNT/video/wasting-strawberry-fields-10220551
4 Comments:
That sounds amazing! I made a fruit salad with strawberries and a ginger syrup last spring that I plan to revisit once the strawberries are back in season. Why are they so tempting to buy now even though they come from so far away?
Ginger syrup rocks!!
Nice save! I hadn't heard that ludicrousness about plowing them under....crazypants.
It is completely crazypants! BTW, I finally got around to adding you to my blog roll!
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